Sesame Chicken is one of my favorite Chinese dishes to order (Dan and Rebecca are fans too). So when I saw an easy recipe for it HERE, I thought I would give it a try. I knew that it wouldn't be just like the takeout, but if the taste was good and it's even slightly more HEALTHY, I thought it would be a good alternative.
Verdict: it's a keeper! I steamed broccoli instead of green beans and used white rice because I didn't have any brown on hand. Overall everyone liked it, but honestly, it could never replace takeout altogether :)
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